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New Orleans Hands-on Brunch Class

New Orleans, United States

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Free Cancellation
up to 24 hours in advance
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icon3 hours  (Approx.)
Mobile ticket
iconOffered in: English
Good for avoiding crowds


New Orleans’ food is one of the highlights of visiting the city. Now you can learn how to take some of those flavors home in this cooking class held in the French Quarter. In a small group of no more than 10 people, learn how to make typical dishes, such as shrimp and grits and bananas foster waffles, from scratch. You’ll learn the secrets to each dish, and enjoy a glass of bubbly to help you work.
  • Small group size (maximum 10): Ensures a more personal experience
  • Learn the tips and tricks to make authentic New Orleans fare
  • Includes Champagne as you work on your dishes
  • Sit down together and enjoy the brunch you made
Saved to wishlist!
Shrimp and Grits
Eggs Benedict over crab cakes
praline bacon
All Kitchen equipment and utensils
Bottled water
Coffee and/or Tea
Alcoholic Beverages
Private transportation

Departure Point

519 Wilkinson St, New Orleans, LA 70130, USA

Return Details

Returns to original departure point
  • Confirmation will be received at time of booking
  • Wheelchair accessible
  • Stroller accessible
  • Service animals allowed
  • Near public transportation
  • Transportation is wheelchair accessible
  • Surfaces are wheelchair accessible
  • We accommodate dietary restrictions/allergies
  • This is a private tour/activity. Only your group will participate
  • OPERATED BY The Mardi Gras School of Cooking

For a full refund, cancel at least 24 hours in advance of the start date of the experience.

  • This experience requires good weather. If it’s canceled due to poor weather, you’ll be offered a different date or a full refund.

  • This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund.

Learn more about cancellations.

The answers provided below are based on answers previously given by the tour provider to customers’ questions.
What is the maximum group size during New Orleans Hands-on Brunch Class?
This activity will have a maximum of 10 travelers.

See all safety measures taken by New Orleans Hands-on Brunch Class.

Traveler Tips

  • "New Orleans cooking is not fat free so be prepared for adding some calories!" See review


20 Reviews
4 stars
3 stars
2 stars
1 star
Reviews by Viator travelers
Showing 1-7 of 20 reviews
So much fun!
, Jan 2021
Chef Scott was awesome. He made our experience unforgettable with his stories and charming personality. I’d recommend this experience to anyone looking to start your time in New Orleans on the highest note.
, Dec 2020
Our instructor was great and the food was amazing!! We made the same dish 2 more times since the class and love it! One of the highlights of our trips for sure!
Cooking class
, Jun 2020
The cook was amazing he will teach you all the tricks. And the food was great! I’m definitely going home and trying my skills for my family. And he made a list of things to do and eat around the area. Which was very helpful.
Highlight of the Trip!!
, Mar 2020
We had such a great time with Chef Scott!!! He taught us some new knife skills, New Orleans history, and how it make a lovely mimosa. We laughed and ate for hours. A definite must do!
icon Response from Host , Mar 2020
Thanks for your review! We love Chef Scott and are so glad that you all had a fun and memorable time cooking with him.
, Mar 2020
We had the best time at the Mardi Gras School of Cooking class! Chef Scott answered all of our questions, made us laugh, and we left feeling like we could actually cook! We highly recommend this experience!
icon Response from Host , Mar 2020
Thank you for your review! We're very glad that you left happy, full, and with a few new cooking tricks! That's always the goal.
Girls cooking together!
, Feb 2020
We had a great experience. It was just myself and a girlfriend in the class so it felt like a private class. We learned more than just cooking the dishes. Peston, who was very personable, taught us safety knife lessons and how to properly cut the ingredients and peel the food. Food was delicious and abundant. Actually took some home. New Orleans cooking is not fat free so be prepared for adding some calories! My only comment is that it would have been nice to have the recipes written down (on paper or blackboard) so you could follow along. I attended other schools in the city that where just observation based. Participating was much more fun!
icon Response from Host , Feb 2020
Thank you so much for your positive feedback Cheryl! We are so happy to hear that you enjoyed learning and cooking with Chef Preston. Come back and see us again!
Great Fun
Kirk D
, Dec 2019
My wife and I took a three hour cooking class with Laurent and Preston. They were friendly and made us feel at ease. We learned many good cooking techniques that we will incorporate in our everyday cooking. Additionally, we prepared and enjoyed a great meal with the other class participants. Highly recommend.
icon Response from Host , Dec 2019
Thanks for your review Kirk! We appreciate it and are very glad that you all had an informative and fun class. Come back and see us again!

Product code: 64703P3

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