3 hours (Approx.)
Mobile ticket
Offered in: English
Good for avoiding crowds
Overview
New Orleans’ food is one of the highlights of visiting the city. Now you can learn how to take some of those flavors home in this cooking class held in the French Quarter. In a small group of no more than 10 people, learn how to make typical dishes, such as shrimp and grits and bananas foster waffles, from scratch. You’ll learn the secrets to each dish, and enjoy a glass of bubbly to help you work.
- Small group size (maximum 10): Ensures a more personal experience
- Learn the tips and tricks to make authentic New Orleans fare
- Includes Champagne as you work on your dishes
- Sit down together and enjoy the brunch you made
Saved to wishlist!
Starter
Shrimp and Grits
Main
Eggs Benedict over crab cakes
Dessert
praline bacon
Traveler Tips
- "New Orleans cooking is not fat free so be prepared for adding some calories!" See review
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Product code: 64703P3
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